Facilities that require commercial doors and operators depend on the smooth functioning of these systems for productivity, profitability, security, and safety. This course addresses the various types of commercial doors and operators available.

Handrails and guardrails are a safety feature that we easily take for granted as common fixture of environment where stairs and balconies are a feature, aiding us in our coming and going.

As “Energy Efficiency” continues to drive the conversation about how heating, ventilate and air condition buildings of all types we have to focus more on those HVAC technologies that we utilize to heat and cool the places where we work. This presentation explores two types of technologies….

Overlooking the smallest detail in HVAC systems design can cause huge issues later. Join us in this one-hour course as we discuss HVAC systems as it relates to thermal comfort, the ever evolving changes to energy requirements that impact HVAC systems and the factors that impact durability, sustainability and longevity.

In food and beverage applications, conditioned air control and productivity are critical. Join us in this one-hour course as we discuss high performance door solutions that address the unique needs of food and beverage manufacturing, processing, storage, and distribution facilities from dock to freezer and everything in between.

Now more than ever, public restrooms must be clean and comfortable for all users. However, exactly what that looks like has been up for debate. Join us in this one-hour course as we make the case for multi-stall public restrooms that address users’ concerns of privacy and hygiene through partitions, fixtures, hand dryers, and beyond.